 | Category: Cakes
Rate/s: 0
Procedure:
Preheat the oven to 180C/350F/gas mark 4. Lightly grease two 7-inch Cake tins and line with greased baking parchment.
Separate the eggs into two large bowls. Add the sugar to the yolks and whisk (preferably with an electric whisk) until the mixture read more...
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 | Category: Cakes
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Procedure:
Cream above together.
Õ1/2 c. chopped nuts 1/2 c. chopped coconut 1 tsp. vanilla 1 c. cake flour Õ Add to above. Chill 15 minutes. Shape into crescents and bake at 325 degrees until slightly brown. Roll in powdered sugar. read more...
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 | Category: Cakes
Rate/s: 0
Procedure:
Preheat oven to 350 degrees
Sift flour and 3/4 cup sugar together 3 times. Set aside
White the egg whites til foamy with the whisk attachment of an electric
mixer.
Gradually beat in the rest of the sugar. Ad the extracts and salt. Beat
just u read more...
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 | Category: Cakes
Rate/s: 0
Procedure:
CAKE: Stir all dry ingredients (except pecans and carrots) together and then add eggs and oil. Mix until just blended and then add carrots and pecans. Bake at 375 to 400 degrees for 35 to 40 minutes or until done. ICING: Mix cream cheese and mar read more...
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 | Category: Cakes
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Procedure:
Assemble all needed tools and ings. Sift and measure all dry ings. Combine together. Make a well at the center. Place the liquid ings. at the center of the well and blend thoroughly. Beat egg whites until fluffy and fold in the batter mixture. Grease read more...
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 | Category: Cakes
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Procedure:
Dates, nuts and cherries may be left whole, if desired. Sift dry ingredients together three times, sifting over fruit and nut mixture the last time. Add beaten egg yolks. Fold in stiffly beaten egg whites to which vanilla extract has been added. Let read more...
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 | Category: Cakes
Rate/s: 0
Procedure:
Mix as thin as can be handled.
Note: Add only enough flour to allow you to work with the dough. Less flour, sticky dough, should be fine for drop cookies, more flour, heavier rollable dough more suited for cut cookies. Bake in moderate 350 F. ove read more...
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 | Category: Cakes
Rate/s: 0
Procedure:
1. Place the oatmeal and the buttermilk in a bowl (a bit in advance so
the oats soften) - mix well
2. Add dried fruit
3. Add all the other ingredients and mix very well - the mashed
banana (or apple sauce, or pureed read more...
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 | Category: Cakes
Rate/s: 0
Procedure:
Cream shortening and sugar. Add eggs; cream well. Sift flour, soda, salt, nutmeg and cinnamon together. Add oatmeal to shortening mixture. Add flour mixture alternately with mashed bananas. Add chopped nuts. Drop on greased cookie sheet. Bake read more...
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 | Category: Cakes
Rate/s: 0
Procedure:
Bring water and juice to a boil with a pinch of salt. Add couscous and
cinnamon. Stir and cook on low for 10 minutes. Remove from heat and stir
in vanilla. Let sit 10 minutes. Rinse an 8 x 8 baking dish; do
not dry. Pack couscous into the baking d read more...
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